Skip to Content

How To Reheat Fried Eggs In Microwave – Best Way

Sharing is caring!

*This post may contain affiliate links. Please see my disclosure to learn more.

Eggs are one of the classic breakfast items, however they are not only eaten for breakfast. Eggs can be enjoyed at any time of the day, and the best part is that eggs can be cooked over one hundred different ways. 

Due to the versatility, you can microwave eggs in countless ways so that you simply don’t get tired of eating the same preparation, some of our favorite eggs are fried eggs. Eggs are also a healthy food that have been a recommended part of many diets and diet programs. 

How do you reheat fried eggs in the microwave? Leftover fried eggs are best reheated in the microwave. Nuke for 15 seconds on microwave safe plate, then flip the egg and microwave for another 15 seconds or until the internal temperature reaches 165 degrees Fahrenheit.

The best way to reheat fried eggs is in the microwave. Leftover eggs are a convenient meal prep, however they will not be quite the same as when they were fresh.

In this guide, detail how to make fried eggs in the microwave, proper storage and also how to reheat in the microwave. We will share what to expect while reheating them in the microwave, and some quality tips to get it done the right way. 

Roll with the flow through this guide to learn all about reheating fried eggs in the microwave. 

Guide to Reheating Fried Eggs In The Microwave

Eggs are a special food that are easy to store, but reheating can be a bit challenging as you just never know how well they will turn out. And the same goes for fried eggs!

For the best results, reheat eggs in the microwave and they will turn out great. However, overheating while reheating them can also make them rubbery.

That’s the topic of discussion for today! We want to share the techniques for preparing fried eggs and how to avoid overcooking in the best way possible.

How to reheat fried eggs in the microwave

Using Eggs in the Microwave 

Eggs are an incredibly versatile ingredient that are used in everything from cooking to baking and even as a main course. 

We want to know how you use eggs in the microwave? Share your favorite microwave recipes to cook eggs with us!

Whether you’re a full blown chef or just a microwave enthusiast, there are so many things you can do with eggs in a microwave. 

Here are a few examples for you:

These are just a few examples of popular ways to cook eggs in a microwave. When it comes to microwaving fried eggs, you again have a multitude of options. 

Here are some of the popular ways to fry eggs in a microwave:

The options vary, however the main difference between these types of fried eggs is the doneness of the yolk. Do you prefer a runny eggs or a hard yolk?

Sunny side up eggs deliver the runniest yolk option while over hard results in a fully cooked yolk. Of course, there are multiple options in between as cooked egg internal temperatures range from 140°F – 167°F (or sunny side up to hard cooked).

Making Fried Eggs In The Microwave

Fried eggs are relatively easy to make in the microwave, depending on how you like them to be cooked. Keeping the yolk intact is the greatest challenge when preparing fried egg, this can be quite difficult and is especially important when making sunny side up and over easy eggs. 

With practice and technique, we’re confident that you can do it properly.

We wanted to take a moment to share helpful instructions for microwaving fried eggs. This basic understanding will help prepare you for the process of reheating.

It is fair to say that over hard fried eggs are the easiest to prepare, store and reheat. The yolk is fully cooked so you don’t have to worry about breaking the yolk at any point in the journey. 

That being said, all fried eggs can be store and reheat in the microwave if you take proper precautions when handling them.

Here is a simple guide for making over hard fried eggs in the microwave:

  • You will need a microwave safe plate, a nonstick spatula, eggs, and oil or butter. A microwave cover will be handy, but a paper towel or plastic wrap can be used. When using a paper towel or plastic wrap, it is best to use a dish with shallow sides to keep it suspended above the egg.
  • Preheat the plate in the microwave for up to 30 seconds. 
  • Grease the surface with the oil or butter.
  • Crack the eggs into a separate bowl to make sure the yolks remain intake. Pour eggs one at a time onto preheated dish, be sure to keep them separated. 
  • Season to taste with salt and pepper. 
  • Put the plate back into the microwave and cover with a lid.
  • Microwave on high for 30 seconds. The egg white will set and the edges will begin to lift up off the surface. 
  • Gently flip the egg and continue microwaving for another 30 seconds.
  • Check the doneness, and if necessary continue with 15 seconds intervals until the yolk is fully cooked. 
  • Flip the over hard egg back over and serve. 

When making sunny side up, over easy, or over medium, the cooking times are reduced to ensure the yolk is cooked less. Sunny side up eggs are only cooked on one side and are not flipped. 

Storing Fried Eggs

If you do plan to reheat fried eggs, then they must be stored properly to ensure that they are safe to eat. As previously mentioned, it is easier to store and reheat over hard eggs. 

Although you are not only limited to that option, it does make the fried egg easier to store and reheat.

Leftover fried eggs should be stored in the fridge or freezer within 2 hours of preparation according to the safety guidelines set be the USDA. The storage method you choose will have little effect on the outcome after reheating.

Here are steps to properly store fried eggs:

  • Package each egg separately so that they can be reheated one-by-one with no need to defrost the entire bunch. Individually wrapped them using either parchment paper, plastic wrap or paper towels to wrap each fried egg after they have fully cooled to room temperature. 
  • Place them into a sealable plastic bag or airtight container. 
  • Refrigerate up to 5 days. 
  • Freeze up to 4 months. 

Reheating Fried Eggs In The Microwave

When stored safely using proper food handling precautions, then you can actually eat the leftover fried eggs cold rather than reheating them. In fact, this tastes quite good and there is no risk of destroying the integrity of the egg.

Throw it on top of a slice of toast or slice it up and mix it into fried rice.

If the fried egg is frozen, then there is no need to worry about defrosting. Eggs contain a lot of moisture, so they can be reheated directly from the fridge or freezer.

Contrary to what one might believe, the best way to reheat fried eggs is in the microwave. The challenge when reheating fried eggs in the microwave is preventing them from becoming dried out or rubbery. 

However, if you are mindful of the microwaving process then the eggs will reheat just fine. Overcooking is possible, so keep that in mind as there is no guarantee that the fried egg won’t be rubbery. 

Here are the recommended steps for reheating fried eggs in the microwave: 

  • Wrap the fried egg in a moist paper towel. This will help to maintain the texture and quality of the fried egg while providing moisture and preventing any microwave mess. 
  • Place on a microwave-safe dish. 
  • Microwave for 15 seconds, flip the egg and nuke for another 15 second interval. Commonly, 30 seconds is enough time but if you prefer the egg to be piping hot then it may take a full minute or two. 

Using a Microwave to Reheat Fried Eggs: Final Thoughts

Reheating fried eggs is quite easy when using the microwave!

It is important to use a paper towel as this small step goes a long way in preserving the natural moisture and maintaining the quality when you use a microwave to reheat fried eggs. This will help to prevent your egg from turning rubbery or dried out during the reheating process. 

Fried eggs work well for meal prep purposes. Chefs and foodies prefer to keep the egg slightly runny because the soft yolk adds flavor and character to the dish.

Over easy eggs are better for reheating purposes because it leaves some room for the fried egg to be reheated with less risk of over cooking. Store the egg properly and you will have a delicious meal come time for rewarming. 

We hope that you find this guide to reheating fried eggs in the microwave to be a comprehensive resource for your processes. Reheating fried eggs is rather simple if you follow the steps we have provided, and we’re quite sure you will be able to enjoy tasty and nutritious reheated fried eggs!